Houjicha Powder B2C and stone-milled to preserve its

and stone-milled to preserve its vibrant color

We highly recommend this for high grade lattes

One of our personal favorites - a true pinnacle grade tea

Farm: Sakata Family (6th generation)

Houjicha Powder B2C and stone-milled to preserve itsRoasted green tea milled into a fine powder. This houjicha powder has a nutty, cheerio, sesame like taste. By roasting the tea leaves, it burns off almost all the caffeine the tea contains. Many in Japan drink houjicha, as it is more gentle and contains less caffeine than regular green tea. This powder is delicious in lattes and desserts and is best when paired with milks. Origin: Fukuoka, Japan 30 grams Photos: Jaime Cuevas (Moshi_Films)